Garlic and Pepper with green apple salsa 16.95
Sweet and Sour (Three flavors) 16.95
Braised Australian grass fed Beef eye-round in Mussaman chili paste, coconut milk, potato, onion, and roasted peanut with a touch of cumin powder .
**Bone in Free range chicken Mussaman Curry is also available.
Grilled herbal coconut cream marinated pork served with spicy tamarind sauce.
Chinese broccoli (Kailan) stir fried with fresh garlic in Oyster sauce.
Stir fried steamed Thai Jasmine rice with garlic, onion, egg, and
super lump crab meat in Thai seasoning soy sauce .
Stir fried ground chicken with fresh chili, garlic, onion,
green bean, carrot and
Thai basil leaves in hot and spicy brown sauce.
Ground chicken stir fried with fresh garlic, Sun dried Bird’s eye chili and green bean.
Stir-fried flat noodle with egg, chicken,calamari, garlic, sliced cilantro and green onion served on bed of green salad.
Bone in Free Range Chicken in Yellow Curry Sauce, onion, potato, carrot served with cucumber relish.
Grilled marinated Flap steak served with spicy tamarind dipping sauce.
Deep fried battered fillet fish and served with spicy sweet and sour house egg flower tamarind sauce.